ANTEO
CLASS | Basic Substance |
---|---|
USE | Resiliance |
COMPOSITION | Allium cepa L bulb extract and Urtica spp. estract |
DESTINATION | Conventional and Organic farming |
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MERLINO is a natural product containing plant extracts from the genus Acacia and Salix. The formulation is rich in Phyto-complexes such as flavonoids, saponins and trace elements, acting as natural nutritive solution. They are also known to stimulate the plant to produce phytoalexins, precursor of the pathogenetic proteins “PR proteins”, which are responsible for increasing the plant’s natural defence against fungi and viruses, reducing significantly the symptoms
The product should be applied as a preventive foliar application in integrated or organic programmes, in periods of fast vegetative growth, in mixture with protectant products or in copper reduction strategies.
On vegetables, salads and baby leaf in greenhouse and open field, use 250-300 ml/hl or 2 L/Ha in 300 to 600 L water/Ha.
On vineyard (wine and table grape) and orchard use 2-3 L/Ha in 250 to 1000 L water/Ha.
On cereals and rice, use 1.5-2 L/Ha in 200 to 500 L water/Ha.
Increase water volume on account of vegetation density. Use “Fine/Medium” type nozzles.
The product is miscible with copper and sulfur salts. Test compatibility with other products. Do not mix with acid or acid forming products, Do not apply in case of high temperatures.
Read label and MSDS carefully before use.
CLASS | Basic Substance |
---|---|
USE | Resiliance |
COMPOSITION | Allium cepa L bulb extract and Urtica spp. estract |
DESTINATION | Conventional and Organic farming |
CLASS | Plant resistance inducer |
---|---|
USE | Resilience |
COMPOSITION | Fluid sunflower lecithin in emulsion |
DESTINATION | Conventional and organic farming |
CLASS | Plant extract |
---|---|
USE | Resistance |
COMPOSITION | Conifer bark extracts |
DESTINATION | Conventional and organic farming |
CLASS | Microbial formulation |
---|---|
USE | Plant resistance |
COMPOSITION | Bacillus thuringiensis, Bacillus pumilus |
DESTINATION | Conventional and organic farming |
CLASS | Association of microorganisms |
---|---|
USE | Soil prevention |
COMPOSITION | Glomus intraradices, Trichoderma spp, Azospirilum spp |
DESTINATION | Conventional and organic farming |
CLASS | Plant extract |
---|---|
USE | Resistance |
COMPOSITION | Garlic extract |
DESTINATION | Conventional and organic farming |
CLASS | Bio-stimulant |
---|---|
USE | Nutrition |
COMPOSITION | Nitrogen fluid fertiliser |
DESTINATION | Conventional farming |
CLASS | Plant extract |
---|---|
USE | Resilience |
COMPOSITION | Neem oil |
DESTINATION | Conventional farming |
CLASS | Basic Substance |
---|---|
USE | Resilience |
COMPOSITION | Chitosan hydrochloride |
DESTINATION | Conventional and organic farming |
CLASS | Basic Substance |
---|---|
USE | Resilience |
COMPOSITION | Infusion of willow tree bark (Salix spp) |
DESTINATION | Conventional and organic farming |
CLASS | Plant resistance inducer |
---|---|
USE | Resilience |
COMPOSITION | Chestnut bark extract |
DESTINATION | Conventional and organic farming |
CLASS | Basic Substance |
---|---|
USE | Resilience |
COMPOSITION | Allium cepa L. bulb extract (onion bulbs) |
DESTINATION | Conventional and organic farming |