CLASS Microbial formulation
USE Plant resistance
COMPOSITION Bacillus thuringiensis, Bacillus pumilus
DESTINATION Conventional and organic farming

CHARACTERISTICS

DIANA SP is a microbial formulation containing Bacillus pumilus and B. thuringiensis known to have a beneficial impact on plant health. Regular applications of this product induce Plant Growth Promoting Activities and antagonistic effects against disorders of biotic origin such as lepidoptera parasites and pathogens related to powdery mildew.

Tuta Absoluta

MODE OF APPLICATION

To ensure beneficial impact, DIANA SP should be applied every 7-10 days as follows:

  • Vegetables in greenhouse and open field: 0.75 – 1.5 kg/Ha using 400 – 1000 L water/Ha
  • Ornamentals and flowers: 0.75 – 1.5 kg/Ha using 400 – 1000 L water/Ha
  • Table and wine grape: 0.75 – 1.5 kg/Ha using 100 – 1500 L water/Ha
  • Pome, stone, citrus fruits, berries: 0.75 – 1.5 kg/Ha using 600 – 1500 L water/Ha

WARNING​

Do not mix or apply with copper and oils. Keep pH of solution < 8. Store at temperatures between 4° C and 30° C.

The product is hydroscopic. Once open, reclose pack and use remaining within few days. Read label and MSDS carefully before use.

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