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Bruno da Silva
Hugel rose to prominence in the town and soon took over the helm of the prestigious brewers' guild
convinced that this may be the finest Primitivo di Manduria you've ever tasted
and most exquisite in all of Germany
The grapes are harvested by hand in the morning
Pio Cesare Dolcetto d’Alba HvH Bruno da SilvaIt took a while for this Dolcetto to gain the recognition it deserves. Its popularity has grown considerably in recent years, and rightly so! Like Barbera and Nebbiolo, it's a true regional grape that can produce interesting wines. This grape variety ripens a little more easily and quickly, so it's also grown in cooler regions of Italy. The Dolcetto for this wine comes from the communes of Treiso, Monforte d'Alba, Serralunga, and Madonna Como, partly
